The Cedar Street Grille experience – where ordinary becomes extraordinary.

Dowload our BRUNCH MENU, LUNCH MENU, and DINNER MENU and Gluten Free Menu.

Explore our Dinner Menu menu below: Small Plates | Salads | Large Plates | A la Carte

Small Plates

Our small plates can be enjoyed as an appetizer or ordered in multiples for sharing among friends.

Soup du Jour

Fried Goat Cheese mixed greens, drizzled honey, trappist preserves

Autumn Harvest Slateartisan bread, robinson farm cheeses, house made accoutrements

Fresh Buratta Cheese house made blackberry jam, candied pumpkin seeds, crostini

Seasonal Flatbread chef’s daily selection

Crazy Dates stuffed dates, bacon, goat cheese

Fried Pickle Chips

Truffle Fries parmesan, fresh herbs, truffle oil

Pumpkin Fritters chipotle maple aioli

Crispy Vegetable Spring Rolls honey hoisin bbq

Bourbon Glaze Lamb Meatballs apple fennel slaw

Braised Short Rib Tacos sweet chili slaw, curry lime sour cream

Steak Tartarediced filet, capers, shallots, fresh herbs, lemon juice, quail egg, toast points

Grass Fed Beef Sliders [walnut lane farm, dudley mass,] cast iron-seared, arugula, tomato relish

Angry Clams littleneck clams, chourico, tomato, cherry peppers, lemon butter sauce

Ipa Mussels seasonal sausage, fennel

New Orleans Crab Cake Sliders lemon mayo

Fish Tacos chef’s choice of fish, arugula, pico de gallo, piment d’espelette mayo

Garlic Shrimp white wine, red chili, evoo, butter, lemon

Fried Calamari fried pickles, hot peppers, grainy mustard sauce

Ginger seared Scallops carrot ginger puree, fresh citrus reduction


Poached Pear mixed greens, cranberry, candied pumpkin seeds, goat cheese, maple balsamic vinaigrette

House mixed greens, red onions, cucumber, grape tomatoes, balsamic vinaigrette

Caesar romaine, house croutons, romano cheese

Romaine, Feta & Avocado hearts of palm, cranberry, tomato, cucumber, lemon vinaigrette

Large Plates

14oz Pork Flat Iron apple fennel slaw, maple demi, parmesan truffle fries

Braised Beef Short Ribs irish cheddar grits, shaved bacon brussels

Chef’s Daily Catch chef’s choice of fish and preparation

Buttermilk Herb Fried Chicken house-mashed potato, spaghetti squash

Steak Pablo 10oz hanger steak, hand-cut fries, chimichurri sauce, arugula, feta, pickled red onion salad

A La Carte 

10oz. Hanger Steak

8oz. Filet Mignon

Daily Catch

3-Sautéed Jumbo Shrimp

3-Seared Jumbo Sea Scallops

14oz Pork Flat Iron


Hand-Cut Fries

Sweet Potato Fries

House Potato Mash

Sautéed Mushrooms

Sautéed Spinach

Onion Strings

Mac & Cheese

Cedar Mac & Cheese

Lobster Mac & Cheese

Jalapeno Chorizo Mac & Cheese

Vermont Mac & Cheese roasted tomatoes, spinach, applewood smoked bacon, extra sharp vermont cheddar

12 Cedar Street, Sturbridge MA | (508) 347-5800